Dinner Menu
Starters & Small Plates
Vegan Fried Mozzarella 11
tomato almond pesto
Roasted Brussel Sprouts 12
lemon zest, candied walnuts, parmesan V
Poutine 11 GF
house duck fat fries, smoked gouda cream sauce, bordelaise sauce, Swiss cheese, fried onions Add duck confit 4
Hummus Plate 11 VEG
white bean hummus, olive tapenade, giardiniera, roasted bell peppers, artichoke hearts, house na'an
Cajun Cauliflower Bites 11 GF, V, VEG
deep fried tri-color cauliflower, avocado cilantro sauce
Warm Caramelized Onion Dip 10 VEG
house potato chips
Duck Confit Nachos 14.5 GF
crispy duck , gouda cream sauce, gruyere, crispy shallots, pickled jalapenos, cilantro, tortilla chips
Chili Prawns 14 GF
roasted garlic, white wine, chili flakes, lemon
Roasted Mushroom Panino 12 VEG
wild mushrooms, caramelized onions, vegan mozzarella, herb focaccia
Soup of the Day 3.5 / 5.5
Salads
add Farm Fresh Chicken 3 poached prawns 8
Pear & Walnut Salad 14 Lrg No Cheese = Vegan Milaeger’s greens, Rothcase buttermilk blue, candied walnuts, balsamic vinaigrette GF, V
Taylor Avenue Chopped Salad 13.5
cucumbers, egg, bacon, tomato, avocado, white cheddar, buttermilk herb dressing GF
Fall Vegetable Cobb Salad 13 GF butternut squash, carrot, spinach, yellow beets, toasted walnuts, dried cranberries, Milaeger’s greens, tahini, ranch dressing
Roasted Beet & Goat Cheese 14 No Cheese = Vegan breaded goat cheese disc, yellow and striped beets, dried cherries, cherry vinaigrette, Milaeger’s greens GF
House Side Salad 6
Milaeger’s greens, cucumber, yellow pepper, tomato, parmesan, house croutons
Balsamic Vinaigrette, Buttermilk Herb Dressing, 1,000 Island, vegan Caesar dressing, vegan tahini ranch
Large Plates
Classic Burger 14.5 GF
2 grass fed patties, special sauce, Carr Valley sharp cheddar, caramelized onions, lettuce, tomato bacon 2 avocado 1.5 fried egg 1.5
Roasted Vegetable Lasagna 16 VEGAN, GF
almond ricottta, vegan mozzarella, spinach, fall squash, mushrooms, tomato sauce
Butternut Squash Risotto 15 GF, V
parmesan crisp, fried sage
House Mac & Cheese 17 local sharp cheddar sauce, braised beef short ribs, parmesan
Black Bean & Quinoa Enchiladas 15 GF, VEGAN red enchilada sauce, vegan cheese, cilantro
Chickpea & Sweet Potato Curry 14 GF crispy shallots Add house na'an 2
Fried Chicken 18
lavendar thyme honey, spicy pickles, coleslaw
Mediterranean Chicken Burger 14.5
ground chicken with harissa, fresh herbs, spinach, feta. Red onion, tomato, lettuce, house bun
Blue Bear Benedict 14 GF
house potato pancakes, Berkshire ham, smoked gouda cream sauce, deep fried poached eggs, carmelized onions
Chicken Fried Steak 23 GF
grass fed steak, cauliflower mash, red wine gravy
Blackened Salmon 24 GF creamed kale, roasted potatoes
Braised Pork Spare Ribs 18 GF
creamy goat cheese & kale polenta, apple, roasted seasonal vegetables
